Type Custard
Place of origin Spain
Region or state Castilla–La Mancha
Cookbook: Miguelitos  Media: Miguelitos

Miguelitos are a type of cake made in La Roda, in Castilla–La Mancha, Spain.


They are a quite simple traditional cake consisting of soft puff pastry with a creamy custard-like filling and covered with sugar powder.

In Castilla–La Mancha, Miguelitos are usually eaten along with café con leche.

See also

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