List of melon dishes

This is a list of melon dishes and foods that use melon as a primary ingredient. A melon is any of various plants of the family Cucurbitaceae with edible, fleshy fruit. The word "melon" can refer to either the plant or specifically to the fruit.

Melon dishes and foods


See also


  1. Dining June/ July 2013 AFAR
  2. "Assessment of Dietary Intakes of Filipino-Americans: Implications for Food Frequency Questionnaire Design". Society for Nutrition Education and Behavior. 2011. doi:10.1016/j.jneb.2010.09.001. PMC 3204150. Retrieved 2013-03-24.
  3. David Yen Ho Wu; Sidney C. H. Cheung (2002). Wu: Globalization of Chinese Food. University of Hawaii Press. p. 183. ISBN 978-0-8248-2582-9. Retrieved 24 March 2013.
  4. "Kavun Dolmasi – Stuffed Melon - Ottoman Cuisine". Ottoman Cuisine. Retrieved 10 October 2015.
  5. Sofra Dergisi (25 January 2011). "Kavun Dolması tarifi,Et Yemekleri,Sofra Dergisi denenmiş yemek tarifleri". Retrieved 10 October 2015.
  6. "Indochine Kitchen » Chinese Sweetheart Cake". Archived from the original on 3 July 2012. Retrieved 10 October 2015.
  7. Company, Sethness (1900). Catalog: Bottlers' Extracts and Colors, Machinery and Supplies. Sethness Company. p. 48. Retrieved October 10, 2015.
  8. Johnson, Zach (October 9, 2015). "McDonald's in Japan". Rocky Mountain Collegian. Retrieved October 10, 2015.
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