A jue is a shape of Chinese ritual bronze, a tripod vessel or goblet used to serve warm wine. It was used for ceremonial purposes by the Chinese of the Xia, Shang, and Zhou dynasties. Often the jue had a handle, sometimes in the shape of a dragon. It also has two protuberances on the top of the vessel, which were probably used when lifting the vessel out of heat. As with other shapes, the surface may be decorated with taotie.
- Sing, Yu; Caron Smith (1999). Ringing Thunder- Tomb Treasures from Ancient China. San Diego: San Diego Museum of Art. ISBN 0-937108-24-3.
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