Course Main course
Place of origin India
Region or state Telangana State
Main ingredients Mutton, chana dal, ginger, garlic
Variations Kaddu ka Dalcha, sambar
Cookbook: Dalcha  Media: Dalcha

Dalcha, also known as kaddu ka dalcha, is an Hyderabadi Indian curry made from mutton, chana dal and tamarind.[1][2] It is usually served with the rice dish called bagara khana.

See also


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