Tag: espresso

23 I run my espresso machine until my whole cup is full. What's my coffee called? 2016-02-24T16:46:15.457

17 Do I need to use a tamp if using a Moka pot stove top espresso maker? 2015-02-16T16:52:53.937

17 Is Nespresso 'real' espresso? 2015-02-25T10:45:04.423

15 How much caffeine is in an espresso shot? 2015-01-28T03:15:34.813

15 End result of Americano vs Long Black? 2015-03-03T16:44:29.423

15 Why does coffee taste better out of ceramic cups compared to a paper cup? 2015-03-20T10:26:17.603

15 Latte: Milk before or after coffee? 2016-03-01T11:14:25.270

13 Coffee Bean Vs Espresso Bean 2015-02-13T15:34:12.027

12 What is the impact of espresso tamper base shape? 2015-03-02T21:24:49.113

11 Procedure for making a Caffe Americano 2015-02-09T21:04:06.470

11 How to preserve crema when pouring a shot into a drink? 2015-03-01T18:46:02.093

10 How does pressure affect the flavor of espresso? 2015-01-28T03:12:46.843

10 Why do the coffee shops give sparkling water along with the Espresso? 2015-10-09T20:18:41.563

9 Should I thoroughly clean the portafilter basket between shots? 2015-01-28T08:07:19.013

9 Generating Crema with a manual machine 2015-01-28T15:22:57.537

9 What is the idea behind serving espresso with a lemon peel? 2015-05-21T14:14:02.167

9 Ground coffee or beans 2015-08-06T07:28:23.063

8 What is a shot? 2015-01-27T22:49:00.850

8 Is it necessary to allow a shot of espresso to rest before adding it to a drink? 2015-01-28T17:19:04.800

8 Downsides of brewing espresso with high pressure? 2015-02-02T09:08:08.430

8 Are the last drips after pulling an espresso less tasty? 2015-02-11T20:18:16.720

8 How to prepare good coffee during an outdoor trip? 2015-03-25T10:40:59.807

8 Espresso - Dose affecting extraction time disproportionately 2015-06-11T20:21:58.787

8 Is espresso pre-infusion included in total brew timing? 2015-06-24T05:29:19.590

8 Which of these espresso variant contain more caffeine? 2015-08-12T15:12:33.463

8 Avoid clumps in finely ground coffee 2015-09-27T17:07:04.383

8 What are the 4M's of espresso? 2016-10-22T08:39:05.080

8 What is going wrong with this Espresso shot? 2017-04-11T17:11:13.100

7 How do I know when to stop pulling my shot? 2015-02-10T15:25:26.323

7 How to (re-)calibrate an espresso machine and grinder setup? 2015-06-21T18:39:24.113

7 Is there a way to get Caffe d'orzo in North America? 2015-06-27T16:42:46.457

7 What is wrong if my espresso pours out slowly but the first drops shoot out? 2015-08-30T19:06:53.857

7 Steam-Powered Espresso Machine: Crema? 2015-10-19T01:01:58.120

7 How should I order an espresso to get a less sour shot? 2015-11-27T17:56:35.393

7 What is a café allongé, and how is it pronounced? 2017-01-30T03:59:13.090

7 How can I improve this latte? 2017-02-13T13:24:56.763

7 How to order Caffe Macchiato and be sure you get one? 2017-02-27T18:34:04.610

6 Does pre-heating a puck on the group head produce more crema? 2015-01-28T13:24:19.927

6 Nespresso Virtuoline long pull vs short pull 2015-01-30T18:00:18.350

6 Do I need higher pressure to create a ristretto? 2015-03-17T16:27:45.407

6 Is rate or consistency of flow related to quality when pulling a shot? 2015-04-01T17:04:05.390

6 How can I maximize the time the "high" lasts? 2015-11-21T22:46:29.733

6 Getting large volume lattes 2015-12-14T21:55:12.117

6 What are some strategies for handling the transition between different-aged beans in a coffee shop Espresso grinder? 2016-12-17T22:04:57.210

5 What factors affect espresso crema? 2015-01-27T20:53:01.987

5 What equipment do I need to make espresso at home? 2015-02-04T16:39:46.710

5 What is the difference between a long (luongo) and a short (ristretto) shot of espresso? 2015-02-10T00:37:50.367

5 Why does espresso taste different to percolator coffee? 2015-08-29T20:16:25.717

5 Easiest way to brew an espresso in the office? 2015-10-30T17:23:35.297

5 Portafilter difficult to turn 2015-11-29T02:02:01.457

5 What Factors Influence Crema Production In Espresso? 2016-06-01T18:51:55.493

5 Espresso, pour starts dripping halfway? 2016-09-29T10:39:15.067

4 Reusable Nespresso pixie capsules 2015-01-28T18:41:21.287

4 What is the optimal length of time for pulling a shot of espresso? 2015-01-28T23:36:47.983

4 Small grinder for espresso 2015-02-09T20:26:54.353

4 Moka Pot Buildup 2015-05-16T20:18:04.533

4 Will my tap water work for brewing espresso? 2015-12-28T21:50:50.093

4 Help me to identify the name of this part 2016-03-06T13:44:17.057

4 How Much Should I Spend When Investing In An At-Home Espresso Machine? 2016-04-30T15:33:47.297

4 Extending the Japanese Brewing Method to Espresso 2016-07-23T03:16:03.497

4 How can I produce better espresso shots with my Gaggia Classic? 2016-12-27T03:48:58.950

4 How quickly does ground coffee get stale? 2017-07-30T14:35:12.113

4 Indians understanding coffee 2017-12-16T02:31:08.270

3 Amount of milk in a macchiato beverage 2015-01-28T03:19:40.670

3 Ideal Way to control shot extraction with Gaggia Classic 2015-05-21T20:58:52.917

3 Which ginseng caffee should I order to get the experience of "Caffe al Ginseng" in Milano? 2015-07-11T08:37:16.110

3 Triple venti meaning at Starbucks 2015-10-25T17:59:46.233

3 What are the cheapest options for making good quality espresso at home? 2016-01-03T07:45:10.960

3 Do any coffee chains do real mochas? 2016-01-16T09:21:01.737

3 When preparing a ristretto shot, should the brew time remain the same as a normale? 2016-01-30T13:11:36.307

3 Doppio vs. Short Black: What's The Difference? 2016-04-24T17:52:30.880

3 What's the optimal size of a moka pot for a single espresso? 2017-10-07T18:05:16.460

3 Why did espresso never catch on as a mainstream drink in the US? 2018-01-06T19:31:22.233

2 How big of a difference is there between a pressurised and non-pressurised portafilter? 2016-03-17T08:53:24.833

2 When should I tamp the coffee? 2016-04-08T09:02:09.777

2 General How-To: Arduino Based PID for Saeco Aroma 2016-05-08T18:24:36.040

2 What are the standard espresso parameters (dose, mass/volume, time, etc.)? 2016-07-21T17:35:09.723

2 Convenient espresso shot container? 2016-08-31T21:34:38.360

2 Bialetti Brikka..is 2 cup really 1 cup? 2017-02-14T21:58:44.417

2 Any heath benefits of having butter coffee? 2017-07-17T05:30:49.473

2 What skills/techniques are necessary for making espresso? 2017-07-30T01:37:46.190

2 What acids are there in coffee? 2017-08-25T14:05:51.487

2 Which knock box do you use and why? 2017-12-22T14:27:55.153

2 Why do I feel nauseous from coffee? 2018-01-24T14:00:49.460

2 Corrosion in espresso filter holder 2018-02-10T18:34:53.217

1 Does Wacaco really produce hot espresso (and how)? 2015-04-28T13:55:23.377

1 Does the caffeine content differ in "ristretto" shots? 2016-01-25T21:24:03.573

1 Americano, water before the shot? 2016-03-02T09:30:53.907

1 Can I leave the basket in the portafilter after pulling the shots? 2016-04-08T16:54:47.063

1 Problems with Rancilio Silvia: How could I prevent getting too much or too sour espresso? 2016-07-21T12:45:34.563

1 How do you fit a double espresso into a demitasse? 2016-07-21T22:49:11.487

1 Can I have this type of coffee? 2016-09-27T18:44:56.520

1 Why can't I have enough crema with my espresso machine? Doesn't it provide enough pressure? 2016-11-16T19:53:05.963

1 How do I make a good flat white? 2016-11-25T18:19:21.317

1 What is the right coffee ground size for an espresso coffee machine? 2016-12-02T19:47:55.123

1 Is a blade grinder or burr grinder best for grinding coffee? 2016-12-30T09:43:40.930

1 Pressure changed overnight? (to high) 2017-08-17T06:14:29.823

1 Is it safe to say that same type of coffee used with an espresso machine is ideal for a moka pot? 2017-08-27T20:40:36.143

1 What effect does portafilter diameter have on espresso? 2017-09-24T11:42:32.617