15
Sometimes I get distracted, and realise I've got a cold cup of coffee on my desk. Will reheating it in the microwave do bad things to it? I've heard people say it will alter the flavour, and some people even say that the effect of the microwave on the coffee will produce medically harmful chemicals. Is this true? Should I just chuck it and make a fresh brew?
I usually just drink it cold, even if it is very old. Maybe you are interested in my somewhat related question : http://coffee.stackexchange.com/questions/295/coffee-in-a-flask-how-long-can-i-store
– None – 2015-02-02T12:17:44.680I'm sure there is a point if you left it going long enough to carcinogens could build up. I'd be interested if there is a researcher here to find where that point is.
I probably microwave a cup every day because of a distraction at work. – Justin C – 2015-02-02T16:39:52.520
I think "is it dangerous?" and "will it change the flavour?" are significantly different questions and should, IMO, be posed as two separate questions. – starsplusplus – 2015-02-04T15:39:52.510
Couldn't that be already answered in Cooking SE: http://cooking.stackexchange.com/questions/19252/why-does-coffee-taste-awful-after-reheating-it-in-a-microwave-oven
– Anthony Pham – 2015-02-11T22:49:35.320http://skeptics.stackexchange.com/q/5816/23404 – Shokhet – 2015-02-16T05:33:41.860